Monday, March 18, 2024

Race Report: Seoul International Marathon

On March 17, I ran the Seoul International Marathon in South Korea.  This is the oldest marathon in Asia and the second oldest marathon in the world.  Only the Boston Marathon has a longer history.

This was my first trip to Asia since 2019.  Since then, Delta has added direct flights from Minneapolis/St. Paul to Incheon/Seoul.  I’ve made connections at this airport on trips to other parts of Asia, but I used to have to add an additional connection in Seattle.  Flying directly to Incheon made this trip much more appealing.

I first started looking into the details of this race last June.  Registration for the marathon wasn’t open yet, but I discovered several of the hotels were already fully booked.  I made an educated guess what days I would be there and made a hotel reservation.  I didn’t know if it would be difficult to get into the race, so I waited until I was registered before booking my flights.

In September, I was finally able to register for the race.  The website said we had to qualify by finishing another marathon in five hours or less, but we weren’t required to submit proof of a qualifying time as part of the registration process.  That would come later.

Korean residents registered through the race website, but foreign runners registered through World’s Marathons, which is a third-party website.  After I registered, I got an email saying I wouldn’t need to submit my qualifying information until later.  I was expecting to be notified by email, but I periodically checked the race website to see if there was any information about submitting qualifying times.

I didn’t see any news on the website in October or November.  After that, I got too busy.  Between the holidays, our Hawaii vacation, and Deb’s knee problems, I didn’t get around to checking the website again until January.

In January, I saw a notice on the website with information on how to submit our qualifying times.  It said we had to submit them between December 4 and December 18.  Oops.  I missed the deadline.

I sent an email to World’s Marathons asking what I should do.  I didn’t get any reply.  A few days later, I sent an email to the race organizers.  They didn’t reply to me directly, but the next day they sent an email blast to all the foreign registrants who had not yet submitted qualifying times.  They gave us a link to the website for record submission (i.e. submitting proof of a qualifying time).  They said if we didn’t submit a qualifying time by January 30, we would be seeded in the last corral.  I scanned and uploaded a finisher certification from a qualifying race.  A few days later, I was notified that my qualifying time was accepted.

A month before the race, I was surprised how little information there was on the race website.  It mostly had information about registration, record submission, and what we would get in our race packet.  There was very little information about the race itself, other than the date and where the race started and finished.

In the last few weeks before the race, they gradually posted the race details, but not all in the same place.  Some details were only found on Instagram or in emails.  I don’t have an Instagram account, and I wasn’t receiving all of the emails.  I knew the location of the expo, but it was only through a friend that I found out the hours of the expo.

When I travel, I usually use Google Maps (or the Android Maps app) for transit and walking directions.  It has served me well for figuring out how to get around in different cities around the world, but it doesn’t work in Korea.  It can give transit directions, but it won’t give walking directions.  That’s because of Korean government regulations prohibiting the storage of detailed geographical data on foreign file servers.  Instead of using Google Maps, I installed a Korean app called Naver Map.

Wednesday, March 13

I left Minneapolis at 11:00 AM on a 14-hour flight to Incheon.  I didn’t sleep at all on the flight.  That usually makes it easier to get to bed at night and start adjusting to the new time zone.

Thursday, March 14

My flight arrived in Incheon around 2:30 PM, which was an about hour ahead of schedule.  It only took about five minutes to get through the line for immigration.  Then I took a train from the airport to the main train station in Seoul.  From there, I took the subway as far as I could and then walked the rest of the way to my hotel.  The whole trip took about an hour and 45 minutes.  It would’ve been faster if I could’ve taken the express train from the airport, but the next express train was sold out.  Instead, I took a train that makes several stops.

My hotel was in Seoul’s Jongno district, near Gyeongbokgung Palace and Gwanghwamun Square.  By the time I got to my hotel and checked into my room, it was already 5:00 PM.

I only had four days in Seoul, and some of that time would be taken up by the expo and the race.  Seoul has good transit, but it’s a large city.  Getting to different parts of the city can take time, even by subway.  To make the most of my sightseeing time, I focused on central Seoul.

There are five grand palaces in Seoul, and my hotel was centrally located between them.  Of the five, only Deoksugung is open in the evening.  I was able to walk there from my hotel, passing through Gwanghwamun Square along the way.  There are two large statues in Gwanghwamun Square.  The first one is King Sejong the Great.  The second one is Admiral Yi Sun-Sin.


When I got to Deoksugung, I bought a combined ticket, which gave me admission to all of the grand palaces, plus the Jongmyo Shrine.  If you’re going to visit all the palaces, buying the combination ticket gives you a small cost savings.  It’s biggest advantage, however, is that allowed me to visit the other palaces without waiting in ticket lines at each palace.

I got to Deoksugung while it was still light out, but I stayed until it started getting dark, so I could see the buildings lit up for the evening.





On my way back to the hotel, I saw other downtown buildings lit up for the night.  This is city hall.

When I visit someplace new, I like to try the local pizza.  For my first meal in Korea, I went to a tap house where I was able to get a pizza with Korean barbeque and sample some Korean beers.

I don’t speak Korean, and I sometimes encountered people who didn’t speak English.  I was able to communicate with people by using the translate app on my phone.  Everyone I encountered who didn’t speak English had a phone or tablet, and they were used to communicating that way.

Most of the signs in public spaces were in both Korean and English, but I occasionally saw a sign or label that was only in Korean.  I made extensive use of the camera feature of my translate app.

I was able to get to sleep that night without any difficulty.  Staying asleep was another matter.  I wake up frequently during the night, and the first time I woke up, I couldn’t get back to sleep.  I spent the rest of the night resting in bed and trying to get back to sleep.

Friday, March 15

I got up at 6:00 AM after laying in bed for hours.  I had breakfast at the hotel and then did a workout in their fitness room.

My first sightseeing stop on Friday was Gyeongbokgung Palace.  I arrived in time to see the first changing of the guard ceremony inside Gwanghwamun Gate.



Gyeongbokgung is the largest of the grand palaces.  I passed two other gates before reaching the palace.




When I was done touring the palace, I explored some of the palace grounds.


You can get free admission to any of the grand palaces by wearing a traditional garment called a hanbok.  I saw dozens of people wearing these at Gyeongbokgung.

When I was done at Gyeongbokgung, I toured the National Folk Museum of Korea, which is on the east side of the palace grounds.  This museum has three sections.  The first is called The Beginning of K-Culture.  This exhibit shows aspects of Korean culture that set it apart from the rest of the world.  The second section is called A Year in Korea, and it depicts significant events in agricultural life as the seasons change.  The third section is Korean Life Passages.  This section shows the significant events in the life of someone growing up and living in Korea.

I spent a good portion of the morning outside, so I had to dress warm.  The clothes I was wearing would’ve been too hot for the hiking I had planned for the afternoon, so I had to stop at the hotel to change clothes before heading out again.

Next, I went to the Myeongdong neighborhood, where I had lunch and then explored the narrow streets.

From there, I walked up the hill to Namsan Park.  Namsan Park is a large city park with hiking trails.  It’s also home to Namsan Tower (a.k.a. Seoul Tower), which is the best place to get views of the city.

Namsan Tower is at the top of a hill.  Most people get there by taking a cable car.  I chose to walk up a set of steps and then hike the rest of the way.

I started my hike with the North Namsan Trail.  This trail snakes through the north side of the park.  I left the trail briefly to go up a set of steps leading to the Waryong Tomb.

As I continued along the trail, I was joined by another runner from the U.S.  He wasn’t here to run the marathon.  He’s a pilot who was in Seoul on a layover.  The two of us hiked the rest of the trail together and talked about various races.

At the west end of the park, the North Namsan Trail meets up with the South Namsan trail.  This trail follows the road that buses take to get to Namsan Tower.  From an overlook, I got a good view of the tower.

The last part of this trail gave me good views of the old city wall.  This used to be part of a defensive wall around the whole city that connected the various hills.


When I reached the tower, I explored the levels of the plaza before taking the elevator to the observation deck.  The plaza has several levels.  It’s a tourist destination all by itself.  Then I took the elevator up to the observation deck, which also has multiple levels.

From the observation deck, you can see every part of the city.  Here’s the view looking north.

I wanted to get the nighttime views too.  While I waited for the sun to set, I had dinner at a Korean grill on one of the levels of the observation tower.

As I ate dinner, the sun went down, and I gradually started to see the lights of the city.  By the time I finished eating, it was dark.  I went back to the observation level to see the city at night.





After taking the elevator back down to ground level, the quickest way back into town was to take a bus.  While I was waiting for the bus, I had this view of the tower from the bus stop.

I slept better that night.  I woke up a few times, but each time I eventually got back to sleep.

Saturday, March 16

Packet pickup was on Saturday.  I wanted to get there early in the day, so I could have time later for sightseeing.  The expo didn’t start until 10:00 AM, so I had time for a leisurely breakfast at my hotel.

The expo was held at the Jamsil Sports Complex, which is south of the Han River in the Songpa district.  It took about 45 minutes to get there by subway.

Race packets for Korean residents were sent by mail, so the only runners picking up race packets were other foreign runners.

Besides my race bib, the race packet included two T-shirts, energy gels, drink mix powders, a race program, and a plastic bag for gear check.  One of the shirts says “Finisher” on the back.  I found it odd that they gave us this before the race, but I’m sure that makes things easier.

Outside, I saw runners in long lines to buy merchandise or get product samples from the vendors who were there.  I decided to skip the lines and head back to the hotel to drop off my race packet before heading out again.

I didn’t want to have a heavy lunch, so I ate some pastries I bought from a street vendor as I headed back out to do some sightseeing.  My first stop was Changgyeonggung Palace.




Next, I toured Changdeokgung Palace, which is just a short distance away.





After touring the buildings on my own, I had a guided tour of the secret gardens.  Sadly, the Buyongji Pond, which is considered the most beautiful part of the gardens, was being dredged.  I had bad timing.


Next, I went to the Jongmyo Shrine.  I also had bad timing here.  The main hall is currently being restored.




For dinner, I went to a place called Brew 3.14 Pi.  It’s a little hole in the wall that’s located on a narrow alley, but they have good pizza and craft beer.  Besides, I couldn’t resist the name.

I got to sleep earlier that night.  I slept well for about five hours.  Then I starting thinking about the race, and I had trouble getting back to sleep.

Sunday, March 17

Sunday was race day.  The start area was in Gwanghwamun Square, which was only a few blocks from my hotel.  The race started at 8:00 AM, but I made a point of arriving much earlier to give myself time to get into my start corral.

I was planning to eat a light breakfast at the hotel.  It wasn’t until race day that I discovered that the hotel breakfast starts later on weekends.  I made a cup of tea in my room and ate the gels from my race packet.  That’s all I had, but it was better than starting the race on an empty stomach.

The temperature at the start was in the upper 40s, and I expected it to get into the low 50s by the time I finished.  They had a gear check, but I decided I didn’t need to check a gear bag.  I wore a light jacket to the start and tied it around my waist before I started running.  I didn’t think I’d need any other warm clothes at the finish, and not checking a gear bag saved me time both before and after the race.

When I left the hotel, I noticed the streets were wet.  I felt a fine mist in the air.  I saw other runners wearing plastic rain ponchos, and I wondered if I should go back to my room to get one.  First, I doublechecked the weather app on my phone.  It didn’t show any rain in the forecast, so I assumed the moisture in the air would burn off.

This is a large race, and I didn’t know how long it would take to get into the start corral.  I’ve done some races where it can take a long time.  I arrived in the start area around 7:10.  There was a huge crush of runners heading to the gear check trucks, but it was fairly easy to get to the corrals.

I regretted leaving the hotel as early as I did.  I used the bathroom before leaving my room, but I wanted to make another bathroom stop before the race.  The lines for the portable bathrooms were insanely long, and I didn’t think I had time to get through the line and still get to my start corral on time.

After looking around for a while, I found a building with bathrooms.  The lines there weren’t as long, and I got in and out quickly.  Then I headed to the corrals.

There were nine start corrals.  The first one was for elite athletes.  The second one was identified as “Hall of Fame.”  I’m not sure, but that might have been for legacy runners.  The next six corrals, labeled A-F, were assigned according to our qualifying times.  Finally, corral G was for runners who didn’t submit a qualifying time.  Those runners started in the back.  That’s significant, since the race had a five-hour time limit.

I was assigned to corral B.  All the runners in this corral submitted qualifying times between 3:20 and 3:40.  As a hedge against starting too fast, I lined up near the back of the corral.

A runner next to me asked me in English how many I had done.  I told him how many marathons I had run, but that wasn’t what he meant.  He said, “No. No. How many countries?”  He had noticed that I was wearing a Marathon Globetrotters hat.  I told him this would be my 47th country.  He was from Denmark, and he has also run marathons in several different countries.  We talked until the race started.

As I started running, there was enough congestion in front of me to hold me back a little.  It took less than a minute for that to clear up.  As everyone from my corral found their pace, I was able to run mine without being held up.  Then I found the pace to be a little tiring.  I wouldn’t know for sure, however, until I got a split from my watch.

The course was marked in kilometers, but I’m used to pacing myself by miles.  My watch is configured for miles, so I used the watch for pacing, but I still appreciated see the more frequent kilometer signs, so I could see my progress on the course.

We ran south from Gwanghwamun Square until we reached Sungnyemun Gate.  We made a sharp turn there and followed the road back Eulji-ro, which is a wide east-west avenue.  Then we began an out-and-back section that was about 3K in each direction.

My goal for this race was to break 3:50, which is the Boston qualifying standard for my age group.  To do that, I need an average pace of 8:47 per mile.  My fastest recent race that wasn’t downhill was an average pace of 8:28 per mile.  I was hoping to keep my pace in the 8:30s or 8:40s.  The first mile felt like it was too fast, so I was surprised to see that I ran it in 8:36.  That was within my target range, so it should’ve felt more manageable.

Early in the second mile, I noticed a pace group in front of me.  The pace makers could be identified by large gray balloons that were tied to their clothing by long narrow ribbons.  They also wore signs on their backs that read, “Pace Maker.”  This was the 3:40 group.  I saw two 3:40 pace makers in my corral.  This one must have lined up in the very back of the corral, and had only recently passed me.

In the next mile, I found myself inadvertently following the 3:40 group.  That led me to run that mile much too fast.  When I saw that I ran an 8:13 mile, I realized I needed to slow down.  In a large race, I have a tendency to run at the pace of the runners around me.  To slow down to a more reasonable pace, I needed to unhitch myself from the runners around me and drift back until I found a pace that was sustainable.

By now, I was starting to see the elite athletes coming back on the opposite side of the street.  I saw a few leaders, then a chase group, then another chase group.  What started as a trickle would eventually turn into a stampede by the time I reached the turnaround myself.

We turned around by making a loop around the Dongdaemun Design Plaza, which is a distinctive round building.  After a full loop around the plaza, we were on the opposite side of the street.

Running in this direction, I started to notice a cold wind.  We had the wind at our back going out, but now we had a headwind.

When I finished the third mile, I saw that I had slowed down, but not enough.  I was still going faster than my target range.

At 5K, we reached an aid station.  I saw several tables with water, but no sports drinks.  I reluctantly drank a cup of water.  Eventually, I started to see tables with their sports drink.  I didn’t want to drink another cup already, so I waited until the next aid station.  I made a mental note to run past all the water tables and keep going until I saw a table with blue cups.

When I finished that mile, it was slower than my target range.  I had a wide range, but I couldn’t seem to hit it.  Three of the first four miles were either too fast or too slow.  I should have attributed the slow mile to time lost because of slowing down at the aid station.  Instead, I picked up my pace and started keeping up with the runners around me.

Before the race, I looked at the course map to see where the aid stations would be.  The map showed water stations every 5K and stations in between with sponges.  I was hoping the sponge stations would also have water and sports drink, but I wouldn’t know until I got there.

When I reached the aid station at 7.5K, I saw a table covered with white sponges.  Then I saw another table with sponges.  There was a wide spacing between tables.  As I passed more and more sponge tables, I kept hoping I would eventually see a table with cups.  Nope.  I counted nine or ten table with sponges, but that was it.  Now I knew for sure.  I would only get fluids every five kilometers.  Fortunately, it wasn’t a hot day.

By the end of this out-and-back section, I started to recognize things.  I saw an entrance for a subway station that was familiar.  I knew I was close to a neighborhood that I had explored on Friday.  I also started to see road signs identifying places that were familiar to me.  We were back in a familiar part of the city.

We turned right, ran two blocks, and then turned right again.  Now we were starting a longer out-and-back section.  Now we were on Cheonggyecheon-ro, which is a divided street.  There was a stream in between the two sides of the road.  That made it harder to see runners coming back on the other side of the street.

After one mile in the 8:50s, the next two were in the 8:20s.  Running with the pack was still leading me to go too fast.  I had to unhitch myself again.

Running in this direction, I had the wind at my back.  I felt warmer, so I took my gloves off and put them in my fanny pack.

At 10K, there was another aid station.  I finally had another opportunity to try the sports drink instead of water.  The sports drink at this race was called Pocari Sweat.  Aside from sounding unappetizing, that name led me to believe it was an electrolyte drink.  I didn’t know if it also had sugar until I tried it.  It tasted sweet.  That was a relief.  I was really counting on that, so I could take in some calories during the race.

The first cup I grabbed wasn’t very full.  After drinking that, I went to the next table and drank another cup.  With fluid stations 5K apart, I needed to make sure I drank enough at each one.

In that mile, I slowed into the 8:40s.  It was only the second time in seven miles that I hit my target range.  It probably would have been too fast if not for slowing down to drink twice at the aid station.

At about 12K, I was passed by a runner with a thin ribbon attached to his shirt.  At first, I thought he was a pace maker, and I wondered what his target time was.  When his balloon came into sight, I saw that it wasn’t gray like the balloons of the pace makers.  His was white with a red cross symbol.  He had a small pack on his upper back.  I assume that was a first aid kit.  Most large races will have medical personnel at the aid stations, but this was the first time I ever saw a medic who was running the course.

After running one mile that was slower than the others, I started to follow the pack again.  I sped up to 8:17.  I just couldn’t get it right.  Of the first eight miles, five were too fast, one was too slow, and only two were at a pace that seemed reasonable.

At around 14K, we turned to cross a bridge over the stream.  Then we started coming back on the other side.  As I was making that turn, I was passed by a faster runner who was frantically weaving around the other runners.  One of her feet hooked one of my feet, but I was able to keep my balance.  That was about the fifth time that one of my feet was impacted by another runner.  I was being careful to avoid the runners around me, but I couldn’t easily avoid a runner who was coming up fast from behind and weaving around people.  It was annoying, but I always kept my feet under me.

As we started heading west again, I felt the headwind again.  Before it felt cold.  Now it felt somewhat tiring.  I had to fight this wind for the next few miles, but I took consolation in knowing that we would soon start a much longer section with the wind at our backs.

My pace settled down now.  For the next two miles, I had splits in the 8:30s or 8:40s.

As we reached the end of this out-and-back section, I once again saw an entrance for a familiar subway station.  I also started to see road signs identifying familiar sites.  We were coming back into central Seoul for the last time.

We made two quick turns and then started running east again.  This section was about 10 kilometers long, and we would have the wind at our backs the whole way.

My pace continued to be erratic.  In one mile I’d go too fast, and in the next mile I would slow down into my target range.  When I reached the halfway mark, I fully expected my time to be unreasonably fast.  It was 1:52:46, putting me on pace for a time between 3:45 and 3:46.  That actually seemed quite reasonable.  Maybe my target range was too slow.

At the halfway point, they had gels.  I don’t usually eat gels during a race, but I was worried about taking in enough calories.  I’m used to brands of gels that are thick and sticky, and need to be washing down with water.  The gels on the course were the same brand as the ones in my race packet.  Having tried two of these gels before the race, I knew that they weren’t that thick.  I could easily eat one without following it with water, so I had one.

With the race half over, and the wind at my back for another five miles, I felt more confident.  I was more willing to run with the pack and have mile splits in the 8:20s.  My next few miles were all between 8:20 and 8:30, but I was OK with that.

Between 25K and 26K, we went through a short tunnel.  We went down a ramp going into the tunnel, so I knew it would be slightly uphill coming out of the tunnel.  This is a fairly flat course.  Up until now, we hadn’t run anything that looked or felt like a hill.  I knew from looking at the elevation profile that there weren’t any big hills.  The largest rise is about 20 meters.

Most of the aid stations were pretty close to a multiple of 5K.  The “25K” aid station was an exception.  It actually came after the 26K sign.  This was another aid station where I had to drink two cups of Pocari Sweat, because the first cup wasn’t full enough.

As I slowed down at that aid station, I was passed by a runner with a gray balloon.  I knew he was a pace maker, but I didn’t know what his target time was.  I was curious, so I picked up my pace to catch up to him.  It wasn’t easy.  He was clearly going at a pace that wasn’t comfortable for me, and I had to get close before I could read the time written on his balloon.  He was another 3:40 pace maker.

I can only assume that there were two 3:40 groups.  One started in corral B, and the other started in corral C.  3:40 was the dividing line between those two corrals.  The start times of the corrals were staggered, so he probably started two minutes after I did.  It took 26K for him to catch up to me.  Once I knew what pace he was running, I stopped trying to keep up with him.

Between 27K and 28K, I saw another gradual hill ahead.  This time, we were coming up to a bridge.  When I saw we were crossing a river, I initially through it was the Han River, which is the major river dividing northern and southern Seoul.  Then I realized it couldn’t be the Han.  My recollection from the course map was that we wouldn’t cross that river until we were close to finishing.  I also realized that this river wasn’t nearly wide enough to be the Han.  It was actually the Jungnangcheon, which is a stream that feeds the Han.

Shortly after crossing the bridge, we turned more to the south.  Then we turned to run west.  I had to fight a headwind again, and it was stronger now.  When I got to the aid station at 30K, cups were blowing off the tables.

After all the fluid tables, I saw tables with bananas that were cut in half.  I already drank a cup of Pocari Sweat, but I decided to eat half a banana too.  I was still concerned about taking in enough calories, and a banana was something else I could eat without having to wash it down.  I quickly removed the peel and tossed it all the way to the curb, so nobody would step on it and slip.  Banana peels at an aid station can be dangerous. 

We ran into the wind for about two kilometers.  I picked up my effort to keep from slowing down on this section.  I started to pass other runners for the first time in the race.  I could still see the 3:40 pace maker, and for about a mile I wasn’t falling any farther behind him.

Between 32K and 33K, we turned, and we were out of the wind.  I was working harder and harder to keep up my pace, so I was disappointed when I realized that I had failed to notice when my watch recorded a split for 20 miles.  I really wanted to know if I was keeping up the same pace.

After about a kilometer, we turned again.  Presumably we had a tailwind, but I really didn’t notice.  Now I was just trying to grind it out.  Mile 21 was barely within my target range,  It was my second slowest mile so far, which made me wonder what my pace was in mile 20.

In the next two miles, I got my pace back down into the 8:30s, but I had to work harder and harder to keep up the pace.  I only had a few miles to go now, so I fought for it.

Next, we turned and started climbing up to another bridge.  As I got closer, I could see that this was a long bridge.  We were crossing the Han.

It was slightly uphill coming up to the bridge, but the bridge itself was flat.  It was also long.  The river is about a kilometer wide.

As I was crossing the bridge, my watch recorded a split for mile 24, but I never noticed the vibration from my watch.  That was disappointing.  I really wanted to know if I was slowing down.

Shortly after that, I saw the 39K sign, and I realized I had almost exactly two miles to go.  I looked at my watch to see how much time I had to break 3:50.  It was immediately obvious that I would break 3:50 by a comfortable margin.  It seemed unlikely, however, that I could run negative splits.

Even though a BQ was in the bag, and running negative splits seemed out of reach, I continued to fight.  I was determined not to slow down in these last two miles.  It was a matter of pride.

When I eventually got off the bridge, there was a nice downhill section.  I raced the downhill to the best of my ability.

As I reached the bottom of the hill, I saw a tall building ahead on my left.  It was the Lotte World Mall.  This is a major tourist attraction, but I never took the time to go there.  It’s not a big draw for me, and getting to this part of town and back would take too long.

At we reached Lotte World, we turned right, and I saw the 40K sign.  About the same time, my watch recorded a split for mile 25.  I sped up to 7:57.  That was by far my fastest mile of the race.  It included the ramp down from the bridge, but I was still surprised to have run it that fast.

After the turn, I felt a headwind again.  I realized I would be running into this wind all the way to the Jamsil Sports Complex.  I was still determined to finish strong, so I fought hard to keep up the same pace.

When I reached the 41K sign, I told myself I just had 1200 meters to go.  That’s like three laps around a track.  200 meters later, I saw a “1 KM to go” sign.  I don’t think I’ve ever seen that in a race before.

I kept fighting and before I knew it, by watch was recording a split for mile 26.  It was 8:09.  That wasn’t as fast as the previous mile, but it was still my second fastest mile of the race.

I could see that I still had much more than two tenths of a mile to go.  My watch was reading high.  I could not yet see the last turn that comes before the finish line.

I kept going, and I saw a sign indicating we were approaching a right turn.  I looked ahead, and I could see the turn.  Having seen a map of the finish area, I knew that this was the last turn, and I would be able to see the finish line as soon as I turned the corner.

I turned the corner, saw the finish line, and sprinted for it.  I probably ran faster here than anywhere else on the course.  It helped that I was no longer fighting a headwind.

I finished the race in 3:44:33.  I was shocked to see that I ran negative splits after all.  I never imagined I would run the last two miles that fast.

After crossing the line, we had to keep moving forward and turn a corner.  They had provided us with a detailed map of the finish area, so I knew the medals and post-race food were around the corner.

As I moved through the finisher chute, I drank a cup of Pocari Sweat.  There were volunteers handing out water bottles, but I skipped those, knowing there were more beverages ahead.

Most of the post-race snacks were in a pre-assembled snack bag.  Then we got three bottles of an oat-based protein drink called Oatside.  Each bottle was a different flavor.  I drank one bottle right away and put the other two in my snack bag.

As I was leaving the finisher chute, I realized I didn’t have a medal yet.  I looked around to see if other runners had their medals.  I saw a runner wearing a medal and asked him where he got it.  There were volunteers with medals just past the post-race food.

I walked back to the food area.  I saw runners coming out of that area wearing medals, but I also saw runners who weren’t wearing medals.  I understood the disparity when I finally found one of the volunteers handing out medals.  They weren’t putting them around our necks.  The medals were handed to us in small plastic bags.  Some runners were opening the bags and putting on the medals.  Others just carried them.

After getting my medal, I put on my gloves and jacket and hurried to the subway station.  I wanted to get indoors before I got too cold.  I was comfortable while I was running, but my hands started getting cold as soon as I stopped.

It took about 45 minutes to get back to my hotel.  I had enough post-race snacks that I didn’t need to eat lunch.  Instead, I spent the whole afternoon relaxing and recovering in my hotel room.

For most of the afternoon, I could hear chanting that I assume was coming from a Buddhist temple near the hotel.  It was surprisingly loud.  With my windows open, I could hear it all the way up on the 17th floor.

I had dinner with another runner from the U.S., who I met before the race.  We went to the same restaurant where I had dinner on Thursday.  It was the only restaurant I knew where I could get a pizza with Korean BBQ to celebrate my Korean BQ.

I always sleep best after an exhausting race.  That night, I slept well all night.

Monday, March 18

I flew home on Monday, but my flight wasn’t until later in the day, so I still had time to do more sightseeing.

After breakfast, I did a workout at the hotel.  Then I did a self-guided walking tour of the Bukchon hanok village.



Now I’m at the airport getting ready to fly home.  In this direction, the flight isn’t quite as long, but it’s still more than 12 hours.  This time, I’m going to try to sleep on the flight.


Race statistics:
Distance:  42.2 kilometers
Time:  3:44:33
Average Pace:  5:19 per kilometer (8:34 per mile)
First Half:  1:52:46
Second Half:  1:51:47
Lifetime Marathons/Ultras:  508
Boston Qualifiers:  163
Countries:  47

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